
Aoma Coffee · 🇯🇵 Osaka
CELSO MAYTA -Java- / Bolivia
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Taste Notes
MatchaWhite grapesWaferWasanbon
Origin
Variety
Processing
Roast
ProfileFilter
LevelLight
Traceability
ProducerCelso Mayta
·Award2005年、30歳の時にボリビアCOEで2位を獲得
About This Coffee
A high-quality Java variety coffee with flavors of white grape and mild citrus, and a sweet aftertaste reminiscent of wafers and Wasanbon sugar. As the temperature settles, a subtle matcha nuance emerges, showcasing the meticulous craftsmanship of this coffee. This season, Celso's unique touch shines through. It's rare to encounter a coffee that so distinctly expresses Java's flavors, so be sure to savor it.
Original roaster text
- Description
- 白葡萄や淡い柑橘の風味とウエハースや和三盆の甘さの余韻。温度帯が落ち着いてくると徐々に現われる抹茶のニュアンスが、このJava種が丁寧に作られたクオリティの高いコーヒーだということがうかがえます。今シーズンも唯一無二なセルソ節が炸裂しています。しっかりとJavaのフレーバーが出ているコーヒーに出会うことは少ないと思いますので、ぜひ味わってみてください。
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This coffee is sold out
Sold out since Jul 2026
Last listed at ¥3,600





