Ethiopia Guji Uraga Floral Amber Anaerobic Washed G1
About This Coffee
We haven't encountered anaerobic processed coffee with such perfectly controlled fermentation in a long time. This Floral Amber anaerobic washed batch underwent 36 hours of whole-cherry anaerobic processing in the early fermentation stage, while the remaining process completely followed traditional washed methods, thus preserving the clean and transparent flavor expression that washed processing excels at. Unlike many anaerobic works with overly intense flavors, its fermentation transformation is just right, making the acidity brighter and more layered, while accompanied by a gentle lactic acid sensation that enhances overall smooth mouthfeel. The cup shows delicate and balanced sweetness, blooming with elegant floral aroma finish. This is a coffee with clear structure and outstanding character.
Original roaster text
- Name
- 衣索比亞 古吉 烏拉嘎 花釀琥珀 厭氧水洗 G1
- Taste notes
- 花香、蜜蘋果、白葡萄、可爾必思
- Description
- 我們已許久未遇到發酵掌握得如此恰到好處的厭氧處理咖啡。這支花釀琥珀的厭氧水洗批次，在發酵初期進行了36小時的全果厭氧處理，其餘流程則完全承襲傳統水洗工藝，因此保有水洗處理所擅長的乾淨清透的風味表現。 不同於許多風味過於激烈的厭氧作品，它的發酵轉化恰到好處，讓酸質更顯明亮且具層次，同時伴隨一抹柔和的乳酸感，提升整體的滑順口感。杯中展現出細緻而均衡的甜感，並綻放出如花香般優雅的香氣尾韻，是一支結構清晰、氣質出眾的咖啡。