Colonna Coffee · 🇬🇧 Bristol
Geisha Beans
Taste Notes
Syrupy sweetnessPink fruit acidityChocolate notes
Origin
Variety
Processing
Traceability
ProducerLisandro Cardenas
About This Coffee
This Geisha showcases syrupy sweetness balanced by pink fruit acidity, lengthened by chocolate notes on the finish. Naturally processed at Finca Las Brisas in Acevedo by second-generation producer Lisandro Cardenas, who harvests only fully ripe cherries and dries them whole in parabolic dryers using covered structures to manage airflow and drying time with precision.
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