CR96 Ethiopia Yirgacheffe G1 Natural Gotiti Processing Station Angel Geisha

Taste Notes
Dark chocolateTamarindBergamotMagnoliaSandalwood
Processing
Roast
ProfileEspresso
LevelLight

About This Coffee

Espresso evaluation. Sweet with acidity, rich chocolate flavor, complex layers. Black chocolate, tamarind, bergamot, magnolia and sandalwood aromas and flavors. Creamy smooth mouthfeel; long lasting finish with full flavor. In cappuccino form, sandalwood and chocolate flavors harmoniously blend with magnolia and tamarind, elevating this coffee to another level.

Available atGK Coffee
TWD550.00/ 250g
View on roaster's site
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