Frinsa

About This Coffee

Ready to defy your expectations of Indonesian coffee? Forget the earthy profiles of the past; Frinsa Manis #2 is a vibrant explosion of modern processing. Grown at 1400m in Weninggalih, this lot blends traditional landscapes with "mad scientist" fermentation. Expect a wildly unique, fizzy cup reminiscent of kombucha, balanced by aromatic cardamom and a lingering cacao nib finish. It's a bright, funky, and incredibly sweet adventure in every sip!