Ethiopia Gatta Anaerobic Natural

About This Coffee

Gatta Farm sits high in the forests of Shantawene Village in Sidama Bensa, Ethiopia, at elevations ranging from 2,120 to 2,210 meters. Once an untouched natural forest, the site was developed into a coffee estate in 2013 by Daye Bensa, with a dedicated drying station established in 2017. Surrounded by century-old indigenous trees, rivers, and waterfalls, including the cascade that gives Gatta its name, the farm benefits from natural shade and a cool, slow-ripening climate.