Ecuador Taza Dorada Robusta 3rd Place -Conilon Natural
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Taste Notes
CaramelTamarindCocoaBananaSoftTart acidityCreamy mouthfeel
Origin
Variety
Processing
Roast
ProfileEspresso
Traceability
ProducerCalixto Rivera Narvaez
·Award4th place winner of Ecuador’s 2022 Taza Dorada Robusta
About This Coffee
4th place winner of Ecuador’s 2022 Taza Dorada Robusta. Honey processed Napopayomino variety from Calixto Rivera Narvaez in Gonzalo Pizarro province. Full creamy mouth-feel and pleasant fruit and caramel like flavors with dried banana and spice in the aftertaste.
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