
Press Coffee · 🇺🇸 Phoenix
Brazil Cafe Agricola Coffee
Taste Notes
FudgeBurnt sugarWalnutsRaspberry jam
Origin
Variety
Processing
Traceability
ProducerCafe Agricola
About This Coffee
Cafe Agricola started their nursery in 2006 with the concept of refining sustainability in specialty coffee farming and by 2014 they were winning local awards for their crops. This particular coffee comes from the Cerrado Mineiro, Serra do Cabal region and is a natural anaerobic. At first the cup starts off with heavy notes of fudge, burnt sugar and walnuts. It gains acidity as it cools with a raspberry jam finish. This Brazil will make for a perfect daily cup!
Loading full details...