
Press Coffee · 🇺🇸 Phoenix
Colombia San Adolfo | Peach Fermented Coffee | 2023 Winter Allocation
Taste Notes
PeachMarshmallowClove
Origin
Traceability
ProducerBrayan Alvear
About This Coffee
For this year's winter allocation, we are offering a beautiful peach-fermented Colombia from producer Brayan Alvear and his farm San Adolfo. As this coffee brews, you will be engulfed by the smell of fresh peaches and transported to a local peach farm. As you sip, you can expect juicy peaches with subtle notes of marshmallow and clove. This coffee is a perfect representation of the summer to fall transition. Bringing both brightness and warmth to your daily cup, we think this will be unlike anything you’ve had before.
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