Provokateur · 🇩🇪 Siegburg
die erkenntnis – Espressoröstung
Taste Notes
Dark chocolateHazelnutMarzipanOrange zest
Origin
El Salvador, Guatemala›Salcoatitan (El Salvador), Retalhuleu (Guatemala)(1200–1250 m (El Salvador), 800–1000 m (Guatemala))
Processing
Roast
ProfileEspresso
LevelDark
About This Coffee
Powerful blend of Arabica from El Salvador and Robusta from Guatemala. Pleasantly full and soft, intensely of dark chocolate and hazelnut with subtle orange zest aromas and marzipan. Dense and creamy mouthfeel, balanced and full-bodied.
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