Espresso Blend First Love

About This Coffee

The first love: at least as exciting as this lively, sweet and unique espresso. Aromas of cranberry, roasted hazelnut, and creamy toffee make up the light-roasted, modern character of the First Love. This love has its origin in two countries: From the Sidamo region in southern Ethiopia comes a coffee with particularly complex notes of berries, citrus, and hazelnut. In the South American country of Colombia, some of the best coffee plantations are located in the mountains of Huila. The coffee cherries develop dense flavors of citrus, as well as intense, ripe fruit notes. The body is full-bodied and round. 100% Arabica