
2025 José Jijón; Finca San Pedro, 3rd Harvest - Ecuador
Taste Notes
PearYellow melonRoseRaspberry
About This Coffee
This is the season’s third harvest pass from José Jijón’s new farm, Finca San Pedro. Located at some of the highest elevations we have seen for coffee in Ecuador, San Pedro is one of the most beautiful organic farms we have visited. In the cup we find pear, yellow melon, rose, and raspberry.
Sold out atSey
Check availabilityLoading full details...