Alo Tuke Natural 74158

About This Coffee

Ripe coffee cherries are carefully dried on raised African beds for approximately 27 days. During this time, the cherries are turned hourly to promote even drying and shaded during peak sunlight hours to preserve quality. Once optimal moisture levels of 10–11% are reached, the coffee is sealed in GrainPro to lock in aroma, then rested in jute bags for at least 45 days before dry milling.