Verve Coffee Roasters · 🇺🇸 Santa Cruz
Kenya Gichathaini
Taste Notes
FruitSweetnessBody
Origin
Processing
Traceability
ProducerGikanda Farmers Cooperative Society
About This Coffee
Produced by members of the Gikanda Farmers Cooperative Society in Nyeri, this coffee is grown between 1,600 and 1,900 meters. A traditional washed process enhances acidity and structure, giving the cup clear separation between fruit, sweetness, and body.
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