el Toro Colombia

About This Coffee

<p>Origin: Colombia Excelso EP<br></p> <p><span>Varietal Caturra and Typica<br>Process: washed and sundried<br>Altitude: 1500-1900 m.a.s.l <br>Harvest period: September – December</span></p> <p><span style="text-decoration: underline;"><strong>Cup Profile:</strong></span></p> <p><span data-mce-fragment="1">Well-rounded with good body and medium acidity. Flavour of citrus complimented with notes of malt and chocolate. Clean and a sweet after-taste.</span><br></p> <p><span>Carefully selected,  grown and produced by small holder Farmers from Medellin, Armenia and Manizales regions</span></p> <p> </p> <p> </p>