Nicaragua Washed Mierisch Family Huella Estate Orange Bourbon

2.5 pts
Taste Notes
Dry aroma with citrusAlmond and maple syrup notes; tasting notes of citrusAlmondGreen apple and chocolateRound acidityFull and smooth body; finish with orange peelGreen apple and almond aromaWith maple sugar-like sweetness
Processing
Roast
LevelMedium
Traceability
ProducerMierisch Family

About This Coffee

Nicaragua Washed Mierisch Family Huella Estate Orange Bourbon Flavor Description: Dry aroma with citrus, almond and maple syrup fragrance; upon tasting, experience citrus, almond, green apple and chocolate flavors with round acidity and full, smooth mouthfeel; finish carries orange peel, green apple and almond aroma with maple sugar-like sweetness. Main flavors: citrus, almond, green apple. Roast level: medium roast. Acidity: 2.5 (acidity scale from weak to strong is 1-5) ☕ About the Mierisch Family: Established in 1908, it is a Nicaraguan coffee producer owning 9 coffee farms in Nicaragua and 3 coffee farms in Honduras. In Nicaragua, the estates are located in the Matagalpa and Jinotega mountains. In 2013, they held their first Los Favorites private auction to showcase the extraordinary quality and charm of Fincas Mierisch coffee to the world.

Available atKakalove Cafe
TWD290.00/ 250g
View on roaster's site
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