Edwin Enrique Noreña - Black Honey Sidra - Competition Series
Taste Notes
LavenderPeach teaMango nectarPineappleLycheeYakult
Origin
Variety
Processing
Traceability
ProducerEdwin Enrique Noreña
About This Coffee
Edwin Noreña is a 3rd-generation coffee producer, trained agronomist, certified Q-grader, and Cup of Excellence judge. This coffee focuses on the Sidra variety with Black Honey processing and carbonic maceration.
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