Colombia San Jose Rum Barrel Aged

About This Coffee

Premium coffee from Colombia through Rum Barrel Aged Process - aging coffee beans in oak barrels previously used for fermenting rum and whiskey, allowing the beans to absorb the deep and luxurious aromas and flavors of premium spirits. Delivers notes of Dark Rum, Whiskey, and Vanilla with complex, unique aromas, smooth texture, sweet oak-like smoothness, and long-lasting aromatic aftertaste. Perfect for coffee enthusiasts who are captivated by warm and luxurious premium alcohol tones.