Ecuador Geisha Washed — Finca Llavecocha
89.25 ptsAward Winner
Taste Notes
MandarinJasminePeachChocolateStrawberryLemongrassAlmondCinnamon
Origin
Variety
Processing
Roast
ProfileFilter
LevelLight
Traceability
ProducerCarlos Jaramillo
·Award3rd Place — Taza Dorada 2025
About This Coffee
A competition-winning washed Geisha from southern Ecuador with floral aromatics, citrus brightness, and remarkable elegance. This exceptional washed Geisha earned 3rd Place in Ecuador's 2025 Taza Dorada competition, scoring an impressive 89.25 points. Produced by Carlos Jaramillo at Finca Llavecocha in the high mountains of Loja, the coffee showcases the qualities that have made Geisha one of the world's most celebrated coffee varieties: floral aromatics, vibrant citrus character, and remarkable cup clarity. The result is an elegant and expressive coffee with notes of mandarin, jasmine, peach, and delicate floral sweetness.
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