
Giko Hill - Rwanda Bourbon
Taste Notes
Spiced rumJuicy citric acidity like tangerinesDark berries like blackberries
Origin
Variety
Processing
Roast
ProfileFilter
LevelLight
Traceability
ProducerEmmanuel Rusatira
About This Coffee
This is our third harvest working with the Muzo washing station and second with Giko Hill. The Muzo washing station is excellent for producing clean, sparkling and sweet coffees from Rwanda, and this natural is balanced and reminds us of spiced rum, blackberries and juicy citrus.
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