Gasharu – Red Bourbon
Taste Notes
Blood orangePomegranateRaw honeyCitrusWineyFloralHoneyed sweetness
About This Coffee
A vibrant and delightful selection of meticulously processed Rwandan Red Bourbon, produced by our long-standing friend Valentin Kimenyi. Bright and juicy with citrus-led acidity, layered with a clear winey character and delicate florals, finishing with a soft, lingering honeyed sweetness that deepens as it cools.
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