
San Juanillo Natural
Taste Notes
PruneRaisinCaramelBerry
Origin
Variety
Processing
Roast
ProfileFilter
Traceability
ProducerTomas Gutierrez and Allan Vargas
About This Coffee
Costa Rica - San Juanillo Natural. Varietal – Marsallesa. Preparation – Natural. Location – Naranjo, West Valley. Altitude – 1600 masl. This is an excellent example of a lovely clean and juicy natural processed coffee. Some naturals might be too fruity or intense for coffee drinkers who prefer clean-tasting washed coffees. If so then this is a great coffee to try out! There is a gentle underlying alcohol note with dried fruit sweetness that includes prune raisin and caramel. You can also expect other gentle berry notes and a lovely caramel-like sweetness.
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