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Santa Luz yeast fermentation
Horsham Coffee Roaster · 🇬🇧 Horsham

Santa Luz yeast fermentation

88.5 pts
Taste Notes
PineappleRumCoconut
Origin
Nicaragua›Jinotega›Santa Luz, La Bastilla estate, San Pedro farm(1300 masl)
Variety
H3 Hybrid
Processing
Washed
Traceability
ProducerLa Bastilla

About This Coffee

This stunning microlot comes from Santa Luz, a section of La Bastilla estate located in Jinotega, Nicaragua. The coffee is processed using a unique yeast fermentation method, resulting in flavors of pineapple, rum, and coconut.

Sold out atHorsham Coffee Roaster
£13.50 / 250g£5.40/100g
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Last checked Jun 2026

Last listed at £13.50 / 250g

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