
Ethiopia Worka Sakaro Natural
95 ptsAward Winner
Taste Notes
BlueberryStrawberry jamHoneyCocoa nib
Origin
Processing
Roast
LevelLight
Traceability
ProducerWorka Sakaro washing station
·AwardCoffee Review 95 points (August 2025)
About This Coffee
Our roast rated 95 points by Coffee Review (August 2025). We love natural processed Ethiopia coffees and this is a stunning lot from the renowned Worka Sakaro washing station in the Gedeo zone of Yirgacheffe. Along with 12 standardized washing tanks and 171 drying beds, Worka Sakaro has 2.9 hectares of land for coffee growing located at 1995m in the village of Worka Chelbiesa. The smallholder farmers deliver their ripe cherries to the washing station where they are immediately hand sorted for quality and the best are taken to sun dry on raised beds for approximately 21 days. Worka Sakaro is known for the consistent very high quality.
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