
Rivense Caturra Honey
Award Winner
Taste Notes
BlackberryMarmaladeChocolate coated raisinsWild rooibosChocolate brownie
Origin
Variety
Processing
Roast
LevelLight-Medium
Traceability
ProducerRégulo Ureña and Isabel Rojas
·AwardCup of Excellence
About This Coffee
Rivense Caturra Honey is produced by the Ureña-Rojas family at their Café Rivense del Chirripó micromill. The varietal is Caturra, and the cherries are pulped but retain a significant amount of mucilage, which is dried in the honey process. In cup, this coffee presents flavour notes of blackberry, marmalade, chocolate-coated raisins, wild rooibos, and chocolate brownie. This lot has been recognised in specialty coffee competitions, such as the Cup of Excellence.
Loading full details...