Rivense Caturra Honey

Award Winner
Taste Notes
BlackberryMarmaladeChocolate coated raisinsWild rooibosChocolate brownie
Origin
Costa RicaCafe Rivense del Chirripó(1,300 — 2,000 masl)
Variety
Processing
Roast
LevelLight-Medium
Traceability
ProducerRégulo Ureña and Isabel Rojas
·
AwardCup of Excellence

About This Coffee

Rivense Caturra Honey is produced by the Ureña-Rojas family at their Café Rivense del Chirripó micromill. The varietal is Caturra, and the cherries are pulped but retain a significant amount of mucilage, which is dried in the honey process. In cup, this coffee presents flavour notes of blackberry, marmalade, chocolate-coated raisins, wild rooibos, and chocolate brownie. This lot has been recognised in specialty coffee competitions, such as the Cup of Excellence.

Available atOrigin Coffee Roasting
ZAR335.00/ 250g
View on roaster's site
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