Costa Rica - Finca La Lia - 2025
Taste Notes
MacadamiaNectarineOolong
Origin
Variety
Processing
Roast
LevelLight
Traceability
ProducerLuis & Oscar Monge
About This Coffee
A resilient harvest from the highlands of San Lorenzo, 2025 La Lia (Santa Rosa 1800) showcases the best of Costa Rica's Tarrazú region. Grown by longtime partners Luis and Oscar Monge and processed with precision using the white honey method, this Catuai lot offers layered clarity and depth shaped by a season defined by adaptation and skill.
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