Fazenda Pinhal

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Taste Notes

ChocolateRoasted almondSmooth

Origin

Brazil›Sul de Minas›Fazenda Pinhal(1200 masl)

Variety

Arara, Catigua, Catuai

Processing

Natural

Roast

ProfileOmni

Traceability

ProducerGabarra Teixeira

AwardBrazil’s most sustainable coffee farm in 2019

About This Coffee

Sourced through our friends at Falcon Specialty, we love this coffee for its smooth chocolatey body and toasted almond sweetness. Due to the low density of the beans, we have opted for a long, gentle omni-roast profile to slowly unlock its flavour potential – while preserving a round balanced acidity that pairs perfectly with milk or enjoyed on its own.

Original roaster text

Description: Naturally processed blend of Arara, Catigua & Catuái varieties from Fazenda Pinhal, run by the Gabarra Teixeira family. The farm is located in Sul De Minas, Minas Gerais, Brazil, and is known for its sustainable practices, including a bird sanctuary and solar power. The coffee is mechanically harvested and dried on patios for 7-10 days.

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