Colombia Campo Hermoso Yellow Bourbon Coffee

About This Coffee

This rare find comes from a single producer, the Campo Hermosa (translation: Beautiful Fields) in Quindio's Department of Colombia, where Edwin Noreña masters his process techniques. The yellow bourbon variety coffee went through red honey carbonic maceration, mosto process to develop the incredible floral body, tart sweetness, and brown sugar notes. Expect tart cherry, rose, and rum cake flavors throughout the cup, which transcends to an unforgivable aftertaste of brown sugar and melon.